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Mastering Food Safety: Comprehensive Training Programs for Employee Compliance and...
This guide covers essential food safety training to prevent costly outbreaks, recalls, and fines by aligning FDA Food Code, HACCP principles, and OSHA worker protections. Learn practical steps for employee hygiene, time/temperature control, cross-contamination prevention, allergen management, cleaning protocols, and ongoing refreshers that reduce biological hazards like norovirus and Salmonella while boosting compliance and efficiency.
New for 2023: Food Safety & Personal Hygiene Training
New 2023 food safety and personal hygiene training covers health codes, safe food handling steps, and hygiene practices for all staff. Restaurants and food handlers reduce food poisoning risks through versatile DVD, online, or classroom formats with quizzes and certificates.
Food and Kitchen Safety: Why It Matters
Food safety is important for many reasons, the number one reason? Everyone eats. Food that is handled improperly can make you sick.